Persian Foods

Persian Foods

Khoresh Gheymeh Recipe

Khoresh Gheymeh Recipe (Persian Yellow Split Pea Stew)

Khoresh Gheymeh Khoresh Gheymeh, like Ghormeh Sabzi, Zereshk Polo, and Fesenjan, is one of the traditional and classic Persian dishes that is often served at various ceremonies and gatherings. Khoresht Gheymeh is among the most popular and authentic Iranian stews, and when prepared with lamb, it offers an exceptional flavor, […]

Kashke Bademjan Recipe

Kashke Bademjan Recipe(Persian Eggplant Dip)

Kashke Bademjan Kashke Bademjan is one of the most beloved and traditional dishes in Iranian cuisine, with roots that go back centuries. It’s enjoyed across various regions of Iran and known for its rich, comforting flavor. This authentic Persian dish can be easily made at home with simple ingredients like […]

Ghalieh Meygoo Recipe

Ghalieh Meygoo Recipe

Persian Shrimp Stew Recipe Ghalieh Meygoo is one of the most delicious dishes from southern Iran, a seafood stew that is part of the traditional and authentic cuisine of the southern region. This dish, popular as a festive meal, is served at special occasions and gatherings in southern cities. It […]

Fried Fish With Tamarind Herb Sauce Recipe

Persian Fried Fish With Tamarind Herb Sauce Recipe

Fried Fish With Tamarind This simple yet delicious dish from southern Iran pairs crispy fried fish with a bold tamarind sauce. Infused with the aromatic “Hashu,” a traditional specialty, it promises a burst of flavor in every bite. Fried Fish with Flour is a simple and delicious way to cook […]

ghormeh sabzi recipe

Ghormeh Sabzi Recipe (Persian Herb Stew)

Ghormeh Sabzi is one of the most popular Iranian dishes, holding a special place in Iranian culinary culture. This delicious stew, as a traditional dish, appears on every Iranian table and its incredible taste makes it impossible to resist. The delightful aroma of Ghormeh Sabzi clearly reflects the rich and […]

Fesenjan Recipe

Fesenjan Recipe With Meatballs

Fesenjan Recipe Fesenjan is one of the most authentic and beloved Iranian dishes, prepared in a unique way in each province, and has many variations. This delicious stew is typically made with chicken or lamb, walnuts, and pomegranate paste, offering a unique combination of sweet and sour flavors that attracts […]

Dopiazeh Meygoo Recipe (Spicy Shrimp and Onions)

Dopiazeh Meygoo Recipe | Quick Prawn Dopiaza Recipe Dppiyazeh Meygoo is a traditional and flavorful shrimp dish from southern Iran, renowned for its delicious taste. This popular dish is especially favored in the provinces of Bushehr and Hormozgan, where it is commonly prepared for special occasions and family gatherings. Shrimp, […]