Gheymeh Bademjan Khoresht Gheymeh Bademjan is a traditional Persian stew made with tender chunks of beef or lamb, yellow split peas, and fried eggplants, all simmered in a rich tomato and saffron sauce. It’s a comforting dish that beautifully balances savory and slightly tangy flavors, and it’s usually served with […]
Adas Polo Adas Polo is a beloved traditional Persian dish made with lentils, caramelized onions, raisins, aromatic spices, and optionally ground meat. This flavorful and satisfying meal is a great example of fast Persian food — offering a savory and slightly sweet taste that works perfectly for both everyday dinners […]
Ash Reshteh Ash Reshteh is one of those Persian comfort foods that feels like a warm hug in a bowl. I still remember the weekends when I used to live in southern Iran — our close-knit group of family friends would head to the beach for a picnic almost every […]
Gojeh Bademjan Recipe Gojeh Bademjan is a simple yet delicious persian food with eggplant that’s perfect for a quick and satisfying meal. Made with golden fried eggplants, sautéed tomatoes, and garlic, this dish is a staple in many Iranian homes. As a popular example of fast persian food, it requires […]
Sosis Bandari is one of those spicy, comforting dishes that instantly reminds Iranians of home. Packed with flavorful sausage, sautéed onions, and lots of heat, this Southern Iranian classic is a favorite go-to meal when you’re short on time but craving something bold. It’s quick to make, full of personality, […]
Mirza Ghasemi (Persian Smoky Eggplant Tomato Dip) Mirza Ghasemi is a delicious and well-loved dish from northern Iran, especially the Gilan region. It’s a perfect example of persian food with eggplant, made with smoky roasted eggplants, juicy tomatoes, garlic, and eggs. The rich flavor and comforting taste of Mirza Ghasemi make […]
Ghalieh Mahi is one of the most delicious and unique dishes from southern Iran—and honestly, people love it! This persian spicy and tangy stew is made with fresh fish, aromatic herbs, tamarind, and lots of garlic, giving it a bold and unforgettable flavor. When you think of southern Iranian food, […]
Khoresh Gheymeh Khoresh Gheymeh, like Ghormeh Sabzi, Zereshk Polo, and Fesenjan, is one of the traditional and classic Persian dishes that is often served at various ceremonies and gatherings. Khoresht Gheymeh is among the most popular and authentic Iranian stews, and when prepared with lamb, it offers an exceptional flavor, […]
Kashke Bademjan Kashke Bademjan is one of the most beloved and traditional dishes in Iranian cuisine, with roots that go back centuries. It’s enjoyed across various regions of Iran and known for its rich, comforting flavor. This authentic Persian dish can be easily made at home with simple ingredients like […]
Persian Shrimp Stew Recipe Ghalieh Meygoo is one of the most delicious dishes from southern Iran, a seafood stew that is part of the traditional and authentic cuisine of the southern region. This dish, popular as a festive meal, is served at special occasions and gatherings in southern cities. It […]